Watch as K-pop star Rosé cooks up some kimchi fried rice and mixes some somaek in celebration of her new single, “Apt.” with Bruno Mars.
Director: Gabrielle Reich
Director Of Photography: Andrew Amine
Editor: Jonny Mills
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2nd Assistant Camera: Annie Mara
Gaffer: Eric Sorenson
Audio: Lily van Leeuwen
Production Assistants: Erica Palmieri, Maya Layne
Food Stylist: Jeannie Chen
Set Designer: Lauren Bahr
Set Design Assistants: Tom Henry, Maggie Fitzpatrick
Production Coordinator: Ava Kashar
Production Manager: Natasha Soto-Albors
Line Producer: Romeeka Powell
Senior Director, Production Management: Jessica Schier
Assistant Editor: Fynn Lithgow
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Audio Mix: Nick Cipriano, BANG
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Post Production Supervisor : Alexa Deutsch
Associate Director, Post Production: Nicholas Ascanio
Entertainment Director: Sergio Kletnoy
Director, Content Production: Rahel Gebreyes
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27 comments
이슬이
1. 프라이펜에 식용유을 두른 후 적당히 달궈줍니다.
2. 그리고 파를 잘게 썰어서 달궈진 기름에 넣어서 파기름 처럼 만들어 줍니다.
3. 파가 약간 노릇해지면 바로 밥을 넣어 밥에 파기름이 잘 스며들게 볶아줍니다.
4. 볶아준 밥에 소금 약간과 미원 같은 조미료 약간 넣고 초벌로 볶아 줍니다. (이때 스팸이나 햄 또는 계란을 풀어서 함께 볶아줍니다)
5. 초벌로 볶아준 볶음밥을 꺼내서 냉면기같이 큰 그릇에 담아 둡니다.
6. 비워진 프라이팬에 기름을 살짝 두른 뒤 잘게 썰은 김치를 복아 줍니다.
7. 김치가 볶음김치 정도가 되면 그 때 아까 따로 담아둔 볶음밥을 넣어서 함께 볶아 줍니다.
8. 맛있게 드세요
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